Chemical Properties of Diethylmalonic acid, dodecyl 3-methylphenyl ester

Diethylmalonic acid, dodecyl 3-methylphenyl ester

Download as PDF file Download as Excel file Download as 2D mole file Predict properties

InChI Key
Molecular Weight1

Physical Properties

Property Value Unit Source
Δf -194.18 kJ/mol Joback Calculated Property
Δfgas -853.26 kJ/mol Joback Calculated Property
Δfus 54.91 kJ/mol Joback Calculated Property
Δvap 93.42 kJ/mol Joback Calculated Property
logPoct/wat 7.17 Crippen Calculated Property
Pc 925.55 kPa Joback Calculated Property
Tboil 975.29 K Joback Calculated Property
Tc 1194.04 K Joback Calculated Property
Tfus 568.46 K Joback Calculated Property
Vc 1.42 m3/kg-mol Joback Calculated Property

Temperature Dependent Properties

Property Value Unit Temperature (K) Source
Cp,gas 1243.60 J/mol×K 975.29 Joback Calculated Property
η 0.00 Pa×s 975.29 Joback Calculated Property

Molecular Descriptors

Joback and Reid Groups
-O- (nonring) 2
>C=O (nonring) 2
=CH- (ring) 4
=C< (ring) 2
-CH2- 13
>C< 1
-CH3 4

Similar Compounds

Diethylmalonic acid, hexadecyl 3-methylphenyl ester. Diethylmalonic acid, heptadecyl 3-methylphenyl ester. Diethylmalonic acid, 3-methylphenyl tetradecyl ester. Diethylmalonic acid, 3-methylphenyl undecyl ester. Diethylmalonic acid, 3-methylphenyl tridecyl ester. Diethylmalonic acid, 3-methylphenyl octyl ester. Diethylmalonic acid, 3-methylphenyl octadecyl ester. Diethylmalonic acid, decyl 3-methylphenyl ester. Diethylmalonic acid, 3-methylphenyl pentadecyl ester. Diethylmalonic acid, heptyl 3-methylphenyl ester. Diethylmalonic acid, 3-methylphenyl nonyl ester. Diethylmalonic acid, hexyl 3-methylphenyl ester. Diethylmalonic acid, pentyl 3-methylphenyl ester. Diethylmalonic acid, butyl 3-methylphenyl ester. Diethylmalonic acid, 3-methylphenyl propyl ester.

Find more compounds similar to Diethylmalonic acid, dodecyl 3-methylphenyl ester.

Note: Cheméo is only indexing the data, follow the source links to retrieve the latest data. The source is also providing more information like the publication year, authors and more. Take the time to validate and double check the source of the data.