Chemical Properties of 1,1'-Biphenyl, 2,2',3,3',4,5,5'-heptachloro- (CAS 52663-74-8)

1,1'-Biphenyl, 2,2',3,3',4,5,5'-heptachloro-

Download as PDF file Download as Excel file Download as 2D mole file Predict properties

InChI Key
Molecular Weight1
Other Names
  • 1,1'-Biphenyl, 2,2',3,3',4',5,5'-heptachloro
  • 2,2',3,3',4,5,5'-Heptachloro-1,1'-biphenyl
  • PCB 172

Physical Properties

Property Value Unit Source
Δf 124.06 kJ/mol Joback Calculated Property
Δfgas -8.42 kJ/mol Joback Calculated Property
Δfus 41.57 kJ/mol Joback Calculated Property
Δvap 82.19 kJ/mol Joback Calculated Property
logPoct/wat 7.927 Crippen Calculated Property
Pc 2329.27 kPa Joback Calculated Property
Tboil 824.19 K Joback Calculated Property
Tc 1096.84 K Joback Calculated Property
Tfus 574.92 K Joback Calculated Property
Vc 0.835 m3/kg-mol Joback Calculated Property

Temperature Dependent Properties

Property Value Unit Temperature (K) Source
Cp,gas 415.14 J/mol×K 824.19 Joback Calculated Property
η 0.0001260 Pa×s 824.19 Joback Calculated Property

Molecular Descriptors

Joback and Reid Groups
=C< (ring) 9
-Cl 7
=CH- (ring) 3

Similar Compounds

2,2',3,4,4',5,5'-Heptachlorobiphenyl. 1,1'-Biphenyl, 2,2',3,3',4,4',5-heptachloro-. 1,1'-Biphenyl, 2,2',3,4,5,5'-hexachloro-. 1,1'-Biphenyl, 2,2',3,3',4,4',5,5'-octachloro-. 1,1'-Biphenyl, 2,2',3,3',4,5-hexachloro-. 1,1'-Biphenyl, 2,2',3,4,4',5-hexachloro-. 1,1'-Biphenyl, 2,2',3,4,5-pentachloro-. 1,1'-Biphenyl, 2,2',3,3',4,5'-hexachloro-. 1,1'-Biphenyl, 2,2',3,4,4',5'-hexachloro-. 1,1'-Biphenyl, 2,2',3,4,5,6'-hexachloro-. 1,1'-Biphenyl, 2,2',3,4,4',5,6'-heptachloro-. 1,1'-Biphenyl, 2,2',3,3',4,4',5,5',6-nonachloro-. 1,1'-Biphenyl, 2,2',3,4,4',5,5',6-octachloro. 1,1'-Biphenyl, 2,2',3,3',4,5,5',6-Octachloro-. 1,1'-Biphenyl, 2,2',3,3',4,5,5',6'-octachloro-.

Find more compounds similar to 1,1'-Biphenyl, 2,2',3,3',4,5,5'-heptachloro-.

Note: Cheméo is only indexing the data, follow the source links to retrieve the latest data. The source is also providing more information like the publication year, authors and more. Take the time to validate and double check the source of the data.