Chemical Properties of Fumaric acid, pentyl 2,4,5-trichlorophenyl ester

Fumaric acid, pentyl 2,4,5-trichlorophenyl ester

Download as PDF file Download as Excel file Download as 2D mole file Predict properties

InChI Key
Molecular Weight1

Physical Properties

Property Value Unit Source
Δf -264.47 kJ/mol Joback Calculated Property
Δfgas -570.41 kJ/mol Joback Calculated Property
Δfus 45.85 kJ/mol Joback Calculated Property
Δvap 84.67 kJ/mol Joback Calculated Property
logPoct/wat 4.842 Crippen Calculated Property
Pc 1827.85 kPa Joback Calculated Property
Tboil 853.25 K Joback Calculated Property
Tc 1075.15 K Joback Calculated Property
Tfus 551.79 K Joback Calculated Property
Vc 0.943 m3/kg-mol Joback Calculated Property

Temperature Dependent Properties

Property Value Unit Temperature (K) Source
Cp,gas 637.32 J/mol×K 853.25 Joback Calculated Property
η 0.0000639 Pa×s 853.25 Joback Calculated Property

Molecular Descriptors

Joback and Reid Groups
-O- (nonring) 2
-Cl 3
=CH- (ring) 2
=C< (ring) 4
-CH2- 4
=CH- 2
>C=O (nonring) 2
-CH3 1

Similar Compounds

Fumaric acid, hexyl 2,4,5-trichlorophenyl ester. Fumaric acid, butyl 2,4,5-trichlorophenyl ester. Fumaric acid, pentyl 2,3,4,5-tetrachlorophenyl ester. Fumaric acid, hexyl 2,3,4,5-tetrachlorophenyl ester. Fumaric acid, pentyl 2,3,4,6-tetrachlorophenyl ester. Fumaric acid, ethyl 2,4,5-trichlorophenyl ester. Fumaric acid, pentachlorophenyl pentyl ester. Fumaric acid, isohexyl 2,3,4,5-tetrachlorophenyl ester. Fumaric acid, dodecyl 2,3,4,6-tetrachlorophenyl ester. Fumaric acid, hexyl pentachlorophenyl ester. Fumaric acid, 2,3,4,6-tetrachlorophenyl undecyl ester. Fumaric acid, heptyl 2,3,4,6-tetrachlorophenyl ester. Fumaric acid, decyl 2,3,4,6-tetrachlorophenyl ester. Fumaric acid, octyl 2,3,4,6-tetrachlorophenyl ester. Fumaric acid, nonyl 2,3,4,6-tetrachlorophenyl ester.

Find more compounds similar to Fumaric acid, pentyl 2,4,5-trichlorophenyl ester.

Note: Cheméo is only indexing the data, follow the source links to retrieve the latest data. The source is also providing more information like the publication year, authors and more. Take the time to validate and double check the source of the data.