Chemical Properties of Glutaric acid, 2-decyl decyl ester

Glutaric acid, 2-decyl decyl ester

Download as PDF file Download as Excel file Download as 2D mole file Predict properties

InChI
InChI=1S/C25H48O4/c1-4-6-8-10-12-13-15-17-22-28-24(26)20-18-21-25(27)29-23(3)19-16-14-11-9-7-5-2/h23H,4-22H2,1-3H3
InChI Key
VEDXWTDKAGWMOZ-UHFFFAOYSA-N
Formula
C25H48O4
SMILES
CCCCCCCCCCOC(=O)CCCC(=O)OC(C)CCCCCCCC
Molecular Weight1
412.65
Sources

Physical Properties

Property Value Unit Source
Δf -310.66 kJ/mol Joback Calculated Property
Δfgas -1054.21 kJ/mol Joback Calculated Property
Δfus 62.56 kJ/mol Joback Calculated Property
Δvap 89.17 kJ/mol Joback Calculated Property
logPoct/wat 7.52 Crippen Calculated Property
Pc 807.99 kPa Joback Calculated Property
Tboil 923.54 K Joback Calculated Property
Tc 1133.47 K Joback Calculated Property
Tfus 500.83 K Joback Calculated Property
Vc 1.48 m3/kg-mol Joback Calculated Property

Temperature Dependent Properties

Property Value Unit Temperature (K) Source
Cp,gas 1281.56 J/mol×K 923.54 Joback Calculated Property
η 0.00 Pa×s 923.54 Joback Calculated Property

Molecular Descriptors

Joback and Reid Groups
>CH- 1
-O- (nonring) 2
-CH2- 19
>C=O (nonring) 2
-CH3 3

Similar Compounds

Glutaric acid, dec-2-yl isopropyl ester. Glutaric acid, dec-2-yl 2-octyl ester. Glutaric acid, 2-decyl heptyl ester. Glutaric acid, di(2-decyl) ester. Glutaric acid, 2-octyl tetradecyl ester. Glutaric acid, 2-heptyl undecyl ester. Glutaric acid, butyl 2-octyl ester. Glutaric acid, 2-octyl pentadecyl ester. Glutaric acid, hexyl 2-octyl ester. Glutaric acid, dodecyl 2-octyl ester. Glutaric acid, 2-heptyl octadecyl ester. Glutaric acid, 2-heptyl pentadecyl ester. Glutaric acid, 2-octyl octyl ester. Glutaric acid, 2-heptyl tetradecyl ester. Glutaric acid, 2-decyl nonyl ester.

Find more compounds similar to Glutaric acid, 2-decyl decyl ester.

Note: Cheméo is only indexing the data, follow the source links to retrieve the latest data. The source is also providing more information like the publication year, authors and more. Take the time to validate and double check the source of the data.