Chemical Properties of 4-Methylthioamphetamine-M (HO-) diacetlyated

4-Methylthioamphetamine-M (HO-) diacetlyated

Download as PDF file Download as Excel file Download as 2D mole file Predict properties

InChI Key
Molecular Weight1

Physical Properties

Property Value Unit Source
Δf -269.82 kJ/mol Joback Calculated Property
Δfgas -565.52 kJ/mol Joback Calculated Property
Δfus 28.33 kJ/mol Joback Calculated Property
Δvap 74.05 kJ/mol Joback Calculated Property
logPoct/wat 2.96 Crippen Calculated Property
Pc 2222.89 kPa Joback Calculated Property
Tboil 771.86 K Joback Calculated Property
Tc 999.12 K Joback Calculated Property
Tfus 435.20 K Joback Calculated Property
Vc 0.80 m3/kg-mol Joback Calculated Property

Temperature Dependent Properties

Property Value Unit Temperature (K) Source
Cp,gas 595.59 J/mol×K 771.86 Joback Calculated Property

Molecular Descriptors

Joback and Reid Groups
>CH- 2
-O- (nonring) 2
>C=O (nonring) 2
=CH- (ring) 4
=C< (ring) 2
-S- 1
-CH3 4

Similar Compounds

cis-Indan-1,2-diol, diacetate. 1,2-Indandiol, diacetate, cis-. 1,2-Indandiol, diacetate, trans-. cis-Tetralin-1,2-diol, diacetate. trans-Tetralin-1,2-diol, diacetate. 1-Phenylcyclohexane-cis-1,2-diol-diacetate. trans-Anthracene, 1,2,3,4-tetrahydro-1,2-diol, diacetate. cis-Anthracene, 1,2,3,4-tetrahydro-1,2-diol, diacetate. (2R,3S,5S,6R)-2,5-bis(4-Methoxyphenyl)-3,6-dimethyl-1,4-dioxane-rel-. Propanoic acid, 2,3-diethoxy-3-phenyl, ethyl ester, erythro. Propanoic acid, 2,3-diethoxy-3-phenyl, ethyl ester, threo. trans-Anthracene, 1,2-dihydro-1,2-diol, diacetate. 1,4-Dioxepane-2-carboxylic acid, 3-phenyl, ethyl ester, cis. 1,4-Dioxepane-2-carboxylic acid, 3-phenyl, ethyl ester, trans. 1,4-Dioxane-2-carboxylic acid, 3-phenyl, ethyl ester.

Find more compounds similar to 4-Methylthioamphetamine-M (HO-) diacetlyated.

Note: Cheméo is only indexing the data, follow the source links to retrieve the latest data. The source is also providing more information like the publication year, authors and more. Take the time to validate and double check the source of the data.