Chemical Properties of Glutaric acid, monoamide, N-(2-methoxybenzyl)-, hexyl ester

Glutaric acid, monoamide, N-(2-methoxybenzyl)-, hexyl ester

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InChI
InChI=1S/C19H29NO4/c1-3-4-5-8-14-24-19(22)13-9-12-18(21)20-15-16-10-6-7-11-17(16)23-2/h6-7,10-11H,3-5,8-9,12-15H2,1-2H3,(H,20,21)
InChI Key
SMXWXVOJWJUCCF-UHFFFAOYSA-N
Formula
C19H29NO4
SMILES
CCCCCCOC(=O)CCCC(=O)NCc1ccccc1OC
Molecular Weight1
335.44
Sources

Physical Properties

Property Value Unit Source
Δf -166.57 kJ/mol Joback Calculated Property
Δfgas -646.56 kJ/mol Joback Calculated Property
Δfus 49.29 kJ/mol Joback Calculated Property
Δvap 85.57 kJ/mol Joback Calculated Property
logPoct/wat 3.61 Crippen Calculated Property
Pc 1455.68 kPa Joback Calculated Property
Tboil 868.53 K Joback Calculated Property
Tc 1072.52 K Joback Calculated Property
Tfus 539.81 K Joback Calculated Property
Vc 1.07 m3/kg-mol Joback Calculated Property

Temperature Dependent Properties

Property Value Unit Temperature (K) Source
Cp,gas 877.84 J/mol×K 868.53 Joback Calculated Property

Molecular Descriptors

Joback and Reid Groups
-O- (nonring) 2
-CH3 2
=CH- (ring) 4
=C< (ring) 2
-CH2- 9
>NH 1
>C=O (nonring) 2

Similar Compounds

Glutaric acid, monoamide, N-(2-methoxybenzyl)-, heptyl ester. Glutaric acid, monoamide, N-(2-methoxybenzyl)-, tridecyl ester. Glutaric acid, monoamide, N-(2-methoxybenzyl)-, undecyl ester. Glutaric acid, monoamide, N-(2-methoxybenzyl)-, dodecyl ester. Glutaric acid, monoamide, N-(2-methoxybenzyl)-, octyl ester. Glutaric acid, monoamide, N-(2-methoxybenzyl)-, decyl ester. Glutaric acid, monoamide, N-(2-methoxybenzyl)-, nonyl ester. Glutaric acid, monoamide, N-(2-methoxybenzyl)-, pentyl ester. Glutaric acid, monoamide, N-(2-methoxybenzyl)-, butyl ester. Glutaric acid, monoamide, N-(2-methoxybenzyl)-, propyl ester. Glutaric acid, monoamide, N-(2-methoxybenzyl)-, isohexyl ester. Glutaric acid, monoamide, N-(2-methoxybenzyl)-, ethyl ester. Glutaric acid, monoamide, N-(2-methoxybenzyl)-, isobutyl ester. Glutaric acid, monoamide, N-(4-methoxybenzyl)-, hexyl ester. Glutaric acid, monoamide, N-(4-methoxybenzyl)-, heptyl ester.

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