Chemical Properties of Phosphorodiamidic acid, tetramethyl-, pentachlorophenyl ester (CAS 1440-97-7)

Phosphorodiamidic acid, tetramethyl-, pentachlorophenyl ester

Download as PDF file Download as Excel file Download as 2D mole file Predict properties

InChI
InChI=1S/C10H12Cl5N2O2P/c1-16(2)20(18,17(3)4)19-10-8(14)6(12)5(11)7(13)9(10)15/h1-4H3
InChI Key
RBBJXBKKZWSEHR-UHFFFAOYSA-N
Formula
C10H12Cl5N2O2P
SMILES
CN(C)P(=O)(Oc1c(Cl)c(Cl)c(Cl)c(Cl)c1Cl)N(C)C
Molecular Weight1
400.45
CAS
1440-97-7
Other Names
  • Bis(N,N-dimethylamino) pentachlorophenyl phosphate
  • Pentachlorophenyl tetramethylphosphorodiamidate
  • Phenol, pentachloro-, tetramethylphosphorodiamidate
  • Phosphorodiamidic acid, N,N,N',N'-tetramethyl-, O-pentachlorophenyl ester
  • TH 184F
Sources

Physical Properties

Property Value Unit Source
logPoct/wat 5.56 Crippen Calculated Property

Similar Compounds

O-(2,4,5-trichlorophenyl) n,n,n',n'-tetramethyldiamidothiophosphate. O-(2,4,5-trichlorophenyl) n,n'-dimethyldiamidothiophosphate. O-(2,4,5-trichlorophenyl) n,n'-diethyldiamidothiophosphate. Phosphoramidic acid, (2,4,5-trichlorophenyl) ethyl ester. 2,4,5-Trichlorophenyl dichloridophosphate. O-(2,4,6-trichlorophenyl)-n-methylamido-n-ethylamidothiophosphate. O-methyl-o-(2,4,5-trichlorophenyl) dimethylamidophosphorothioate. O,o-dimethyl o-(2,4,5-trichloro)phenyl phosphate. 3,4-Dichlorophenyl methyl methylamidophosphate. O-methyl o-(2,4,5-trichlorophenyl) amidothiophosphate. O-methyl-o-(2,4,5-trichlorophenyl) methylphosphoroamidothioate. Phosphoramidothioic acid, o-ethyl-o-(2,4,5-trichlorophenyl) ester. O-(2,4,5-trichlorophenyl) n,n'-diphenyldiamidothiophosphate. O-isopropyl o-(2,4,5-trichlorophenyl) amidothiophosphate. O-ethyl o-(2,4,5-trichlorophenyl) methylamidothiophosphate.

Find more compounds similar to Phosphorodiamidic acid, tetramethyl-, pentachlorophenyl ester.

Note: Cheméo is only indexing the data, follow the source links to retrieve the latest data. The source is also providing more information like the publication year, authors and more. Take the time to validate and double check the source of the data.