Chemical Properties of «beta»-Alanine, N-acryloyl-, pentadecyl ester

«beta»-Alanine, N-acryloyl-, pentadecyl ester

PDF Excel Molecule Calculator
InChI
InChI=1S/C21H39NO3/c1-3-5-6-7-8-9-10-11-12-13-14-15-16-19-25-21(24)17-18-22-20(23)4-2/h4H,2-3,5-19H2,1H3,(H,22,23)
InChI Key
HBJUVECDQNKNDL-UHFFFAOYSA-N
Formula
C21H39NO3
SMILES
C=CC(O)=NCCC(=O)OCCCCCCCCCCCCCCC
Molecular Weight1
353.54
Cheméo is a service of Céondo GmbH, since 2007, we provide simulation, modelling and software development services for the industry. Do not hesitate to contact us for your projects.

Physical Properties

Property Value Unit Source
Δfgas -675.94 kJ/mol Joback Calculated Property
Δvap 90.90 kJ/mol Joback Calculated Property
log10WS -6.31 Crippen Calculated Property
logPoct/wat 6.153 Crippen Calculated Property
McVol 321.440 ml/mol McGowan Calculated Property
Pc 1005.26 kPa Joback Calculated Property
Inp [2717.00; 2717.00]   Show Hide
Inp 2717.00 NIST
Inp 2717.00 NIST
Tboil 921.59 K Joback Calculated Property
Tc 1129.10 K Joback Calculated Property

Similar Compounds

«beta»-Alanine, N-acryloyl-, hexadecyl ester. «beta»-Alanine, N-(3-methylbut-2-enoyl)-, octadecyl ester. «beta»-Alanine, N-(3-methylbut-2-enoyl)-, dodecyl ester. «beta»-Alanine, N-isobutyryl-, heptadecyl ester. «beta»-Alanine, N-isobutyryl-, dodecyl ester. «beta»-Alanine, N-caproyl-, hexadecyl ester. «beta»-Alanine, N-capryloyl-, pentadecyl ester. «beta»-Alanine, N-caproyl-, tetradecyl ester. «beta»-Alanine, N-capryloyl-, nonyl ester. «beta»-Alanine, N-capryloyl-, octyl ester. «beta»-Alanine, N-caproyl-, nonyl ester. «beta»-Alanine, N-caproyl-, decyl ester. «beta»-Alanine, N-capryloyl-, dodecyl ester. «beta»-Alanine, N-capryloyl-, decyl ester. «beta»-Alanine, N-acryloyl-, isobutyl ester.

Find more compounds similar to «beta»-Alanine, N-acryloyl-, pentadecyl ester.

Sources

Note: Cheméo is only indexing the data, follow the source links to retrieve the latest data. The source is also providing more information like the publication year, authors and more. Take the time to validate and double check the source of the data.