Chemical Properties of «beta»-Alanine, N-isobutyryl-, dodecyl ester

«beta»-Alanine, N-isobutyryl-, dodecyl ester

PDF Excel Molecule Calculator
InChI
InChI=1S/C19H37NO3/c1-4-5-6-7-8-9-10-11-12-13-16-23-18(21)14-15-20-19(22)17(2)3/h17H,4-16H2,1-3H3,(H,20,22)
InChI Key
FRHKQFCECXOUNC-UHFFFAOYSA-N
Formula
C19H37NO3
SMILES
CCCCCCCCCCCCOC(=O)CCN=C(O)C(C)C
Molecular Weight1
327.50
Cheméo is a service of Céondo GmbH, since 2007, we provide simulation, modelling and software development services for the industry. Do not hesitate to contact us for your projects.

Physical Properties

Property Value Unit Source
Δfgas -765.37 kJ/mol Joback Calculated Property
Δvap 86.73 kJ/mol Joback Calculated Property
log10WS -5.38 Crippen Calculated Property
logPoct/wat 5.453 Crippen Calculated Property
McVol 297.560 ml/mol McGowan Calculated Property
Pc 1114.08 kPa Joback Calculated Property
Inp [2428.00; 2428.00]   Show Hide
Inp 2428.00 NIST
Inp 2428.00 NIST
Tboil 878.71 K Joback Calculated Property
Tc 1075.98 K Joback Calculated Property

Similar Compounds

«beta»-Alanine, N-isobutyryl-, heptadecyl ester. «beta»-Alanine, N-cyclohexylcarbonyl-, dodecyl ester. «beta»-Alanine, N-cyclohexylcarbonyl-, octyl ester. «beta»-Alanine, N-cyclohexylcarbonyl-, nonyl ester. «beta»-Alanine, N-capryloyl-, pentadecyl ester. «beta»-Alanine, N-capryloyl-, octyl ester. «beta»-Alanine, N-capryloyl-, nonyl ester. «beta»-Alanine, N-caproyl-, hexadecyl ester. «beta»-Alanine, N-capryloyl-, decyl ester. «beta»-Alanine, N-caproyl-, nonyl ester. «beta»-Alanine, N-capryloyl-, dodecyl ester. «beta»-Alanine, N-caproyl-, tetradecyl ester. «beta»-Alanine, N-caproyl-, decyl ester. «beta»-Alanine, N-acryloyl-, hexadecyl ester. «beta»-Alanine, N-acryloyl-, pentadecyl ester.

Find more compounds similar to «beta»-Alanine, N-isobutyryl-, dodecyl ester.

Sources

Note: Cheméo is only indexing the data, follow the source links to retrieve the latest data. The source is also providing more information like the publication year, authors and more. Take the time to validate and double check the source of the data.