Chemical Properties of 9H-Pyrido[3,4-b]indole, 1-methyl- (CAS 486-84-0)

9H-Pyrido[3,4-b]indole, 1-methyl-

PDF Excel Molecule Calculator
InChI
InChI=1S/C12H10N2/c1-8-12-10(6-7-13-8)9-4-2-3-5-11(9)14-12/h2-7,14H,1H3
InChI Key
PSFDQSOCUJVVGF-UHFFFAOYSA-N
Formula
C12H10N2
SMILES
Cc1nccc2c1[nH]c1ccccc12
Molecular Weight1
182.22
CAS
486-84-0
Other Names
  • 1-Methyl-2-carboline
  • 1-Methyl-9H-pyrid(3,4-b)indole
  • 1-Methyl-9H-pyrido[3,4-b]indole
  • 1-Methyl-«beta»-carboline
  • 1-Methyl-«beta»-carboline
  • 1-Methylnorharman
  • Aribin
  • Aribine
  • Harman
  • Harmane
  • Locuturin
  • Locuturine
  • Loturine
  • NSC 54439
  • Passiflorin
  • Pyridobindole, L-methyl-
Cheméo is a service of Céondo GmbH, since 2007, we provide simulation, modelling and software development services for the industry. Do not hesitate to contact us for your projects.

Physical Properties

Property Value Unit Source
IE 7.83 ± 0.06 eV NIST
log10WS -3.79 Aq. Sol...
logPoct/wat 2.543 Crippen Calculated Property
McVol 141.520 ml/mol McGowan Calculated Property
Inp [1920.00; 2000.00]   Show Hide
Inp 2000.00 NIST
Inp 1980.00 NIST
Inp 1920.00 NIST
Inp 1975.00 NIST
Inp 2000.00 NIST
Inp 1952.00 NIST
Inp 1952.00 NIST
Inp 1975.00 NIST
Tfus 509.65 K Aq. Sol...

Temperature Dependent Properties

Property Value Unit Temperature (K) Source
ΔfusH 27.20 kJ/mol 509.90 NIST

Similar Compounds

9H-Pyrido[3,4-b]indol-7-ol, 1-methyl-. 9H-Pyrido(3,4-b)indole, 6-methoxy-1-methyl-. Harmine. 9H-Pyrido[3,4-b]indole. Ethyl 9H-pyrido(3,4-b)indole-3-carboxylate. 3-Tropoyloxy-6-acetoxytropane. 6«beta»-Hydroxyhyoscyamine. Tropic acid, 6-hydroxy-3-tropanyl ester. 3-Hydroxy-2-phenyl-propionic acid 6-hydroxy-8-methyl-8-aza-bicyclo[3.2.1]oct-3-yl ester. L-Tryptophan, N-methyl-, methyl ester. Pindolol, acetylated. Indole-3-pyruvic acid. Tropanyl indole-3-lactate. Tryptophan, methyl, 2-PFP. Mepindolol, acetylated.

Find more compounds similar to 9H-Pyrido[3,4-b]indole, 1-methyl-.

Sources

Note: Cheméo is only indexing the data, follow the source links to retrieve the latest data. The source is also providing more information like the publication year, authors and more. Take the time to validate and double check the source of the data.