Chemical Properties of Benzoic acid, 2-hydroxy-, butyl ester (CAS 2052-14-4)

Benzoic acid, 2-hydroxy-, butyl ester

Download as PDF file Download as Excel file Download as 2D mole file Predict properties

InChI Key
Molecular Weight1
Other Names
  • 2-Hydroxy-benzoic acid, butyl ester
  • Butyl 2-hydroxybenzoate
  • Butyl o-hydroxybenzoate
  • Butyl salicylate
  • NSC 1511
  • NSC 403676
  • Salicylic acid, butyl ester
  • Salicylic acid, n-butyl ester
  • n-Butyl o-hydroxybenzoate
  • n-Butyl salicylate

Physical Properties

Property Value Unit Source
Δf -234.39 kJ/mol Joback Calculated Property
Δfgas -455.95 kJ/mol Joback Calculated Property
Δfus 26.86 kJ/mol Joback Calculated Property
Δvap 64.53 kJ/mol Joback Calculated Property
logPoct/wat 2.35 Crippen Calculated Property
Pc 3272.78 kPa Joback Calculated Property
Tboil 544.20 K NIST
Tc 854.09 K Joback Calculated Property
Tfus 424.03 K Joback Calculated Property
Vc 0.53 m3/kg-mol Joback Calculated Property

Temperature Dependent Properties

Property Value Unit Temperature (K) Source
Cp,gas 398.53 J/mol×K 634.67 Joback Calculated Property
η 0.00 Pa×s 634.67 Joback Calculated Property

Molecular Descriptors

Joback and Reid Groups
-O- (nonring) 1
>C=O (nonring) 1
=CH- (ring) 4
=C< (ring) 2
-CH2- 3
-CH3 1
-OH (phenol) 1

Similar Compounds

Benzoic acid, 2-hydroxy-, pentyl ester. Benzoic acid, 2-hydroxy-, 3-methylbutyl ester. N-hexyl salicylate. Salicylic acid, n-propyl ester. Benzoic acid, 2-hydroxy-, heptyl ester. Salicylic acid, n-octyl ester. Benzoic acid, 2-hydroxy-, 2-methylbutyl ester. Benzoic acid, 2-hydroxy-, 2-methylpropyl ester. Salicylic acid, 1-methylpropyl ester. Benzoic acid, 2-hydroxy-, ethyl ester. cis-3-Hexenyl salicylate. (E)-Hex-3-enyl salicylate. 2-Ethylhexyl salicylate. Benzoic acid, 2-hydroxy-, 1-methylethyl ester. Benzoic acid, 2-hydroxy-, 2-propenyl ester.

Find more compounds similar to Benzoic acid, 2-hydroxy-, butyl ester.

Note: Cheméo is only indexing the data, follow the source links to retrieve the latest data. The source is also providing more information like the publication year, authors and more. Take the time to validate and double check the source of the data.