Mixture of Dyphylline + Water

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Dyphylline

Name
Dyphylline
InChI
InChI=1S/C10H14N4O4/c1-12-8-7(9(17)13(2)10(12)18)14(5-11-8)3-6(16)4-15/h5-6,15-16H,3-4H2,1-2H3
InChI Key
KSCFJBIXMNOVSH-UHFFFAOYSA-N
Formula
C10H14N4O4
SMILES
Cn1c(=O)c2c(ncn2CC(O)CO)n(C)c1=O
Mol. Weight (g/mol)
254.24
CAS
479-18-5

Water

Name
Water
InChI
InChI=1S/H2O/h1H2
InChI Key
XLYOFNOQVPJJNP-UHFFFAOYSA-N
Formula
H2O
SMILES
O
Mol. Weight (g/mol)
18.02
CAS
7732-18-5
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Datasets

  1. Mole fraction (2)

Mole fraction of Dyphylline (1) [ref]

Operational condition: Pressure, kPa = 101.3 (Liquid)

Temperature, K - Liquid Mole fraction of Dyphylline (1) - Liquid
283.15 0.0032
288.15 0.0040
293.15 0.0052
298.15 0.0067
303.15 0.0086
308.15 0.0107
313.15 0.0130
318.15 0.0159
323.15 0.0191

Mole fraction of Dyphylline (1) [ref]

Operational condition: Pressure, kPa = 101.3 (Liquid)

Temperature, K - Liquid Mole fraction of Dyphylline (1) - Liquid
283.15 0.0032
288.15 0.0040
293.15 0.0052
298.15 0.0067
303.15 0.0086
308.15 0.0107
313.15 0.0130
318.15 0.0159
323.15 0.0191

Sources