Chemical Properties of L-Proline, N-(2,6-difluoro-3-methylbenzoyl)-, hexyl ester

L-Proline, N-(2,6-difluoro-3-methylbenzoyl)-, hexyl ester

PDF Excel Molecule Calculator
InChI
InChI=1S/C19H25F2NO3/c1-3-4-5-6-12-25-19(24)15-8-7-11-22(15)18(23)16-14(20)10-9-13(2)17(16)21/h9-10,15H,3-8,11-12H2,1-2H3
InChI Key
VLVZAYHNUWEMOH-UHFFFAOYSA-N
Formula
C19H25F2NO3
SMILES
CCCCCCOC(=O)C1CCCN1C(=O)c1c(F)ccc(C)c1F
Molecular Weight1
353.40
Cheméo is a service of Céondo GmbH, since 2007, we provide simulation, modelling and software development services for the industry. Do not hesitate to contact us for your projects.

Physical Properties

Property Value Unit Source
log10WS -5.39 Crippen Calculated Property
logPoct/wat 4.001 Crippen Calculated Property
McVol 266.480 ml/mol McGowan Calculated Property
Inp [2486.00; 2486.00]   Show Hide
Inp 2486.00 NIST
Inp 2486.00 NIST

Similar Compounds

L-Proline, N-(2,6-difluoro-3-methylbenzoyl)-, heptyl ester. L-Proline, N-(2,6-difluoro-3-methylbenzoyl)-, octyl ester. L-Proline, N-(2,6-difluoro-3-methylbenzoyl)-, undecyl ester. L-Proline, N-(2,6-difluoro-3-methylbenzoyl)-, tetradecyl ester. L-Proline, N-(2,6-difluoro-3-methylbenzoyl)-, pentadecyl ester. L-Proline, N-(2,6-difluoro-3-methylbenzoyl)-, decyl ester. L-Proline, N-(2,6-difluoro-3-methylbenzoyl)-, dodecyl ester. L-Proline, N-(2,6-difluoro-3-methylbenzoyl)-, nonyl ester. L-Proline, N-(2,6-difluoro-3-methylbenzoyl)-, pentyl ester. L-Proline, N-(2,6-difluoro-3-methylbenzoyl)-, butyl ester. L-Proline, N-(2,6-difluoro-3-methylbenzoyl)-, isohexyl ester. L-Proline, N-(2,6-difluoro-3-methylbenzoyl)-, isobutyl ester. L-Proline, N-(2,6-difluorobenzoyl)-, tetradecyl ester. L-Proline, N-(2,6-difluorobenzoyl)-, hexadecyl ester. L-Proline, N-(2,6-difluorobenzoyl)-, decyl ester.

Find more compounds similar to L-Proline, N-(2,6-difluoro-3-methylbenzoyl)-, hexyl ester.

Sources

Note: Cheméo is only indexing the data, follow the source links to retrieve the latest data. The source is also providing more information like the publication year, authors and more. Take the time to validate and double check the source of the data.