Chemical Properties of 2-Methyl-1,3-diphenyl-2-thiopseudourea

2-Methyl-1,3-diphenyl-2-thiopseudourea

InChI
InChI=1S/C14H14N2S/c1-17-14(15-12-8-4-2-5-9-12)16-13-10-6-3-7-11-13/h2-11H,1H3,(H,15,16)
InChI Key
KZXMKHQCJVVAQG-UHFFFAOYSA-N
Formula
C14H14N2S
SMILES
CS/C(=N\c1ccccc1)Nc1ccccc1
Molecular Weight1
242.35
Cheméo is a service of Céondo GmbH, since 2007, we provide simulation, modelling and software development services for the industry. Do not hesitate to contact us for your projects.

Physical Properties

Property Value Unit Source
IE 7.57 eV Relay (1.0) Calculated Property
log10WS -4.35 Relay (1.0) Calculated Property
logPoct/wat 4.149 Crippen Calculated Property
McVol 192.610 ml/mol McGowan Calculated Property
Tboil 619.27 K Relay (1.0) Calculated Property
Tfus 394.19 K Relay (1.0) Calculated Property

Cheméo can also estimate Critical Temperature, Critical Pressure, Critical Volume, Enthalpy of formation at standard conditions, Enthalpy of vaporization at standard conditions, Standard Gibbs free energy of formation, Acentric Factor for this compound, but they fall outside the models' validated range, so they are not shown here. Open the prediction tool to compute them on demand.

Similar Compounds

Methanimidamide, N,N'-diphenyl-. Formamidine, 1-cyano-n,n'-diphenyl-. ETHANIMIDAMIDE, N,N'-DIPHENYL-. N-Phenyl-N'-4-bromophenylformamidine. N-Phenyl-N'-3-bromophenylformamidine. N-Phenyl-N'-3-chlorophenylformamidine. N,N'-bis-(3-Bromophenyl)formamidine. N-Phenyl-N'-(4-methylphenyl)formamidine. N,N'-bis-(3-Chlorophenyl)formamidine. N,N'-bis-(4-Bromophenyl)formamidine. N-Phenyl-N'-(3-methylphenyl)formamidine. N-Phenyl-N'-(4-methoxyphenyl)formamidine. N,N'-bis-(3-Methylphenyl)formamidine. N-Phenyl-N'-4-chlorophenylformamidine. N-Phenyl-N'-(3-methoxyphenyl)formamidine.

Find more compounds similar to 2-Methyl-1,3-diphenyl-2-thiopseudourea.

Sources

Note: Cheméo is only indexing the data, follow the source links to retrieve the latest data. The source is also providing more information like the publication year, authors and more. Take the time to validate and double check the source of the data.