Chemical Properties of L-Proline, N-(3-trifluoromethylbenzoyl)-, hexyl ester

L-Proline, N-(3-trifluoromethylbenzoyl)-, hexyl ester

PDF Excel Molecule Calculator
InChI
InChI=1S/C19H24F3NO3/c1-2-3-4-5-12-26-18(25)16-10-7-11-23(16)17(24)14-8-6-9-15(13-14)19(20,21)22/h6,8-9,13,16H,2-5,7,10-12H2,1H3
InChI Key
PJTGOTFNPKRUSH-UHFFFAOYSA-N
Formula
C19H24F3NO3
SMILES
CCCCCCOC(=O)C1CCCN1C(=O)c1cccc(C(F)(F)F)c1
Molecular Weight1
371.39
Cheméo is a service of Céondo GmbH, since 2007, we provide simulation, modelling and software development services for the industry. Do not hesitate to contact us for your projects.

Physical Properties

Property Value Unit Source
log10WS -5.36 Crippen Calculated Property
logPoct/wat 4.434 Crippen Calculated Property
McVol 268.250 ml/mol McGowan Calculated Property
Inp [2330.00; 2330.00]   Show Hide
Inp 2330.00 NIST
Inp 2330.00 NIST

Similar Compounds

L-Proline, N-(3-trifluoromethylbenzoyl)-, pentyl ester. L-Proline, N-(3-trifluoromethylbenzoyl)-, nonyl ester. L-Proline, N-(3-trifluoromethylbenzoyl)-, undecyl ester. L-Proline, N-(3-trifluoromethylbenzoyl)-, dodecyl ester. L-Proline, N-(3-trifluoromethylbenzoyl)-, heptyl ester. L-Proline, N-(3-trifluoromethylbenzoyl)-, octadecyl ester. L-Proline, N-(3-trifluoromethylbenzoyl)-, decyl ester. L-Proline, N-(3-trifluoromethylbenzoyl)-, heptadecyl ester. L-Proline, N-(3-trifluoromethylbenzoyl)-, hexadecyl ester. L-Proline, N-(3-trifluoromethylbenzoyl)-, pentadecyl ester. L-Proline, N-(3-trifluoromethylbenzoyl)-, octyl ester. L-Proline, N-(3-trifluoromethylbenzoyl)-, tetradecyl ester. L-Proline, N-(2-fluoro-5-trifluoromethylbenzoyl)-, heptadecyl ester. L-Proline, N-(2-fluoro-5-trifluoromethylbenzoyl)-, dodecyl ester. L-Proline, N-(2-fluoro-5-trifluoromethylbenzoyl)-, pentyl ester.

Find more compounds similar to L-Proline, N-(3-trifluoromethylbenzoyl)-, hexyl ester.

Sources

Note: Cheméo is only indexing the data, follow the source links to retrieve the latest data. The source is also providing more information like the publication year, authors and more. Take the time to validate and double check the source of the data.