Chemical Properties of L-Alanine, N-dimethylaminomethylene-

L-Alanine, N-dimethylaminomethylene-

PDF Excel Molecule Calculator
InChI
InChI=1S/C6H12N2O2/c1-5(6(9)10)7-4-8(2)3/h4-5H,1-3H3,(H,9,10)
InChI Key
XOKWBPWYKIBEEU-UHFFFAOYSA-N
Formula
C6H12N2O2
SMILES
CC(N=CN(C)C)C(=O)O
Molecular Weight1
144.17
Cheméo is a service of Céondo GmbH, since 2007, we provide simulation, modelling and software development services for the industry. Do not hesitate to contact us for your projects.

Physical Properties

Property Value Unit Source
Δfgas -287.51 kJ/mol Joback Calculated Property
Δvap 57.34 kJ/mol Joback Calculated Property
log10WS 0.23 Crippen Calculated Property
logPoct/wat 0.049 Crippen Calculated Property
McVol 118.500 ml/mol McGowan Calculated Property
Pc 3310.55 kPa Joback Calculated Property
Inp [1379.00; 1379.00]   Show Hide
Inp 1379.00 NIST
Inp 1379.00 NIST
Tboil 571.41 K Joback Calculated Property
Tc 760.80 K Joback Calculated Property

Similar Compounds

L-Alanine, N-dimethylaminomethylene-, methyl ester. L-Alanine, N-dimethylaminomethylene-, ethyl ester. L-2-Aminobutyric acid, N-dimethylaminomethylene-. O-Methyl-DL-serine, N-dimethylaminomethylene-, methyl ester. L-Valine, N-dimethylaminomethylene-. O-Methyl-DL-serine, N-dimethylaminomethylene-, ethyl ester. L-2-Aminobutyric acid, N-dimethylaminomethylene-, methyl ester. L-Leucine, N-dimethylaminomethylene-. (CH3)2N-CH=N-(1-methylethyl). N,N-Dimethyl-N'-isopropyl-formamidine. L-2-Aminobutyric acid, N-dimethylaminomethylene-, ethyl ester. L-Aspartic acid, N-dimethylaminomethylene-, dimethyl ester. S-carbethoxymethyl-L-cysteine, N-dimethylaminomethylene-, dimethyl ester. O-Methyl-DL-serine, N-dimethylaminomethylene-, butyl ester. 1-Aminocyclopropanecarboxylic acid, N-dimethylaminomethylene-.

Find more compounds similar to L-Alanine, N-dimethylaminomethylene-.

Sources

Note: Cheméo is only indexing the data, follow the source links to retrieve the latest data. The source is also providing more information like the publication year, authors and more. Take the time to validate and double check the source of the data.