Chemical Properties of 2,5-Dimethyl-3-(methylsulfanyl)pyrazine

2,5-Dimethyl-3-(methylsulfanyl)pyrazine

InChI
InChI=1S/C7H10N2S/c1-5-4-8-6(2)7(9-5)10-3/h4H,1-3H3
InChI Key
VXFGCYJQMUSZGI-UHFFFAOYSA-N
Formula
C7H10N2S
SMILES
CSc1nc(C)cnc1C
Molecular Weight1
154.23
Cheméo is a service of Céondo GmbH, since 2007, we provide simulation, modelling and software development services for the industry. Do not hesitate to contact us for your projects.

Physical Properties

Property Value Unit Source
ω 0.3873 Relay (1.0) Calculated Property
Δf 202.81 kJ/mol Relay (1.0-beta) Calculated Property
Δfgas 114.04 kJ/mol Relay (1.0) Calculated Property
Δvap 64.16 kJ/mol Relay (1.0) Calculated Property
IE 8.31 eV Relay (1.0) Calculated Property
log10WS -1.12 Relay (1.0) Calculated Property
logPoct/wat 1.815 Crippen Calculated Property
McVol 122.040 ml/mol McGowan Calculated Property
Pc 4021.06 kPa Relay (1.0-beta) Calculated Property
Inp [1260.00; 1260.00]   Show Hide
Inp 1260.00 NIST
Inp 1260.00 NIST
Tboil 501.11 K Relay (1.0) Calculated Property
Tc 723.04 K Relay (1.0) Calculated Property
Tfus 279.48 K Relay (1.0) Calculated Property
Vc 0.439 m3/kmol Relay (1.0) Calculated Property

Similar Compounds

Pyrazine, 2-methyl-3-(methylthio)-. Pyrazine, 2-methyl-6-(methylthio)-. Pyrazine, 2-(ethylthio)-3-methyl. Pyrazine, 2-methyl-5-methylthio. Pyrazine, 2-ethyl-3-(methylthio)-. 5-Isopropyl-3-methyl-2-(methylthio)pyrazine. Ethyl-2-(3-methylpyrazinyl mercapto) acetate. Pyrazine, 2-ethyl-3-ethylthio. 2-Ethylthio-5-isopropyl-3-methylpyrazine. 2-Benzylmercapto-3-methyl pyrazine. Pyrazine, 2-methylthio-3-propyl. 2-Isopropyl-3-methylthiopyrazine. 5-Isobutyl-3-methyl-2-(methylthio)pyrazine. 5-sec-butyl-3-methyl-2-(methylthio)pyrazine. Iso-octyl[2-(3-methylpyrazyl)] mercapto acetate.

Find more compounds similar to 2,5-Dimethyl-3-(methylsulfanyl)pyrazine.

Sources

Note: Cheméo is only indexing the data, follow the source links to retrieve the latest data. The source is also providing more information like the publication year, authors and more. Take the time to validate and double check the source of the data.