Chemical Properties of Galactitol, 1,2,3,4,5,6-hexakis-O-(trimethylsilyl)- (CAS 18919-39-6)

Galactitol, 1,2,3,4,5,6-hexakis-O-(trimethylsilyl)-

Download as PDF file Download as Excel file Download as 2D mole file Predict properties

InChI
InChI=1S/C24H62O6Si6/c1-31(2,3)25-19-21(27-33(7,8)9)23(29-35(13,14)15)24(30-36(16,17)18)22(28-34(10,11)12)20-26-32(4,5)6/h21-24H,19-20H2,1-18H3/t21-,22+,23+,24-
InChI Key
USBJDBWAPKNPCK-NVPYSNMXSA-N
Formula
C24H62O6Si6
SMILES
C[Si](C)(C)OCC(O[Si](C)(C)C)C(O[Si](C)(C)C)C(O[Si](C)(C)C)C(CO[Si](C)(C)C)O[Si](C)(C)C
Molecular Weight1
615.26
CAS
18919-39-6
Other Names
  • 1,2,3,4,5,6-Hexakis-O-(trimethylsilyl)galactitol
  • Dulcitol, (6TMS)
  • Dulcitol, hexakis(trimethylsilyl) ether
  • Galacitol, hexacis-TMS
  • Galactitol (6TMS)
  • Galactitol, hexaTMS
  • Galactitol, hexacis-TMS ether
  • Galactitol, hexakis-O-(trimethylsilyl)-
  • Galactitol, TMS
  • Galacitol, TMS
  • Dulcitol (Galactitol), furanose, TMS
  • Galactitol, 6tms derivative
Cheméo is a service of Céondo GmbH, since 2007, we provide simulation, modelling and software development services for the industry. Do not hesitate to contact us for your projects.

Physical Properties

Property Value Unit Source
log10WS 6.85 Crippen Calculated Property
logPoct/wat 7.570 Crippen Calculated Property
Inp [1903.00; 1988.00]   Show Hide
Inp 1984.00 NIST
Inp 1935.50 NIST
Inp 1903.00 NIST
Inp 1944.00 NIST
Inp 1980.00 NIST
Inp 1988.00 NIST
Inp 1984.00 NIST

Similar Compounds

D-Mannitol, TMS. Iditol, TMS. L-Sorbitol TMS. Allitol, TMS. Trimethylsilyl ether of glucitol. D-Mannitol, 1,2,3,4,5,6-hexakis-O-(trimethylsilyl)-. Sorbitol, hexakis-TMS. D-Sorbitol, hexakis(trimethylsilyl) ether. Altritol, TMS. Rhamnitol, TMS. L-Fucitol, pentakis(trimethylsilyl) ether. Adonitol (Ribitol), TMS. L-(-)-Arabitol, pentakis(trimethylsilyl) ether. Arabitol, pentakis(trimethylsilyl)-. Ribitol, 1,2,3,4,5-pentakis-O-(trimethylsilyl)-.

Find more compounds similar to Galactitol, 1,2,3,4,5,6-hexakis-O-(trimethylsilyl)-.

Sources

Note: Cheméo is only indexing the data, follow the source links to retrieve the latest data. The source is also providing more information like the publication year, authors and more. Take the time to validate and double check the source of the data.

Login Register