Chemical Properties of Ketazolam (CAS 27223-35-4)

InChI

InChI=1S/C20H17ClN2O3/c1-13-10-18(24)23-12-19(25)22(2)17-9-8-15(21)11-16(17)20(23,26-13)14-6-4-3-5-7-14/h3-11H,12H2,1-2H3

InChI Key

PWAJCNITSBZRBL-UHFFFAOYSA-N

Formula

C20H17ClN2O3

SMILES

CC1=CC(=O)N2CC(=O)N(C)c3ccc(Cl)cc3C2(c2ccccc2)O1

Molecular Weight¹

368.81

CAS

27223-35-4

Other Names

4H-[1,3]Oxazino[3,2-d][1,4]benzodiazepine-4,7(6H)-dione, 11-chloro-8,12b-dihydro-2,8-dimethyl-12b-phenyl-
Ansieten
U 28774
U-28,774
Unakalm
11-Chloro-8,12b-dihydro-2,8-dimethyl-12b-phenyl-4H-(1,3)-oxazino(3,2-d)-(1,4)benzodiazepine-4,7(6H)dione
4H-(1,3)-Oxazino(3,2-d)-(1,4)benzodiazepine-4,7(6H)-dione, 11-chloro-8,12b-dihydro-2,8-dimethyl-
4H-(1,3)Oxazino(3,2-d)(1,4)benzodiazepine-4,7(6H)-dione, 8,12b-dihydro-11-chloro-2,8-dimethyl-12b-phenyl-
Anxon
Anseren
Contamex
Loftran
11-Chloro-2,8-dimethyl-12b-phenyl-8,12b-dihydro-4H-[1,3]oxazino[3,2-d][1,4]benzodiazepine-4,7(6H)-dione
NSC 338158

log₁₀WS : Log10 of Water solubility in mol/l.
logP_oct/wat : Octanol/Water partition coefficient.
McVol : McGowan's characteristic volume (ml/mol).
I_np : Non-polar retention indices.
¹: Molecular weight from the IUPAC atomic weights tables.

Cheméo is a service of Céondo GmbH, since 2007, we provide simulation, modelling and software development services for the industry. Do not hesitate to contact us for your projects.

Please note that you need to enable javascript to get access to all the properties. Here is how to do it for Internet Explorer and for Firefox.

Physical Properties

Property	Value	Unit	Source
log₁₀WS	-4.27		Crippen Calculated Property
logP_oct/wat	3.280		Crippen Calculated Property
McVol	260.330	ml/mol	McGowan Calculated Property
I_np	[2425.00; 2477.00]
I_np	2425.00		NIST
I_np	2475.00		NIST
I_np	2477.00		NIST
I_np	2425.00		NIST

Similar Compounds

Find more compounds similar to Ketazolam.

Sources

Note: Cheméo is only indexing the data, follow the source links to retrieve the latest data. The source is also providing more information like the publication year, authors and more. Take the time to validate and double check the source of the data.